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Protein VS Moisture
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If your hair feels weak, limp, or mushy when wet → It needs PROTEIN.
Protein (like keratin, rice, or wheat protein) rebuilds and strengthens your hair’s structure so it doesn’t snap.
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If your hair feels dry, brittle, or straw-like → It needs MOISTURE.
Moisture (like aloe vera, glycerin, or honey) keeps strands soft, flexible, and hydrated.
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If your hair breaks easily → You’re likely missing both.
Protein gives strength, moisture gives flexibility—together, they stop breakage.
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If your curls won’t hold or look flat → Add protein.
Protein helps your hair “bounce back” and hold definition.
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If your hair feels stiff after protein → Follow up with moisture.
Balance is everything—too much protein makes hair hard, too much moisture makes it limp.
The goal: strong and soft hair that bends without breaking.